50 Upper Creek Rd
Freeville, NY, 13068
Independent specialty coffee roasting company from New York seasonally sourcing the finest coffees and roasting to order.
Region: Michicha, Sidama
Producer: Various small producers
Altitude: 1750-1950 masl
Processing: Natural and dried on raised beds
Harvest: September - January
Tasting Notes: Abundant blueberry and cherry up front, develops into stewed peach and apricot with dark chocolate on the finish
12 oz bag.